Mezcla Jaguar
Chocolate, Piloncillo, Red Fruit
10oz Bag — Whole-Bean
Doña Duglas
Villa Corzo, Chiapas
Tasting Notes
Chocolate, Red Plum, Honeydew
Origin
Produced by Duglas Molina at El Cielo Farm in Villa Corzo, this coffee is part of the Café Delas program supporting women coffee producers throughout Mexico.
Style
Single Origin
Roast Level
Medium
Farm
El Cielo
Color Score
77.8
- Process
- Traditional washed process
- Varietal
- Bourbon • Caturra
- Region
- Villa Corzo, Chiapas
- Climate
- Tropical highland
- Elevation
- 1,200 – 1,500 masl
Brewing Suggestions
French Press
French press delivers a rich heavy bodied cup with strong flavor notes, making it perfect for coffee drinkers who like cream and sugar while still tasting the bean's natural notes.
- Coffee
- 35g
- Grind
- Coarse
- Water
- 560g
- Ratio
- 1:16
- Time
- 4:00
Espresso
For those at-home baristas, espresso offers the most versatile brewing method. From a bold espresso shot to your favorite specialty drink.
- Coffee
- 35g
- Grind
- Course 8
- Water
- 500g
- Ratio
- 11/4
- Time
- 5:00
Pour Over
Pour-over highlights the coffee's natural flavors, making it the perfect choice for bringing out each bean's unique flavor notes.
- Coffee
- 35g
- Grind
- Course 8
- Water
- 500g
- Ratio
- 11/4
- Time
- 5:00
